CALENDAR FOR 2009

School of Hospitality, Tourism and Culinary Arts
School Calendar for Department of Hotel and Tourism and Culinary (BSc/CULA/PCT)
January to June 2009

WEEK DATES REMARKS F&B Class Sch
Jan 5 - 9 Orientation of Jan Intake Students (all programes) Refer to 1st Week Schedule
Registration of returning Students at 9.00am Refer to returning schedule
12/01. Commencement of All H & T classes As per Time Table
Gading Food Handlers Training
to Administration Mock 2
26/01 - 30/01 Semester Break (Chinese New Year Holiday) All Programmes
2/02 Due date to submit contribution for Student Fund & Submitted to Elaine
Grapevine including International Food Fest money Mock 3
of Rm 20.00 per student
7/02 Gading Food Handlers Training
9/02 Thaipusam Holiday Practical 1
10./02 Typhoid Innoculation New Students / Staff
16/02 Practical 2
23/02 Practical 3
2/03 Practical 4
9/03 Prophet Muhammad's Birthday (PH)
Week 9 Practical 5
11/03 - 16/03
18/03 - 21/03 Tourism Geography Field Trip Practical 6
23/03 Practical 7
30/03 Practical 8
6/04 - 10/04 Mid Term Break
8/04-11/04 International Tourism Trip
13/04 Practical 9
20/04 Practical 10
30/04 F & B Concepts Dinner Practical 11
29/30 Apr, Tourism Geography Field Trip
01-mai Labour Day (PH)
08/05 F & B Concepts Dinner
09/05 Wesak Day (PH) Practical 12
12/05 SHTCA Carrer Day
13/05 International Food Fest (set up) All afternoon classes are posponed
14/05 International Food Fest Classes are postponed 4 the whole day
15/05 F & B Concepts Dinner
22/05 F & B Concepts Dinner
29/05 F & B Concepts Dinner
1/06 Practical/Presentation Week/Last Day of Classes
06/06 Agung's Birthday (PH)
8/06 Study Week
15/06 Final Theory Examination
Resit Exams
30/06 Release of Semester Results to Students AA's to post results on Sch
Notice Board and dispatch all
6/07 New Semester